Comparing the effects of different extra virgin olive oil (EVOO) doses and polyphenols concentration on the lipidemic profile and hemodynamic parameters in patients with hyperlipidemia

26 April 2024 (16:15 - 17:00)
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Congress Presentation Part of: Civilization-linked risk factors: sleep, diet and environmental pollution Nutrition, Malnutrition and Heart Disease Open Access ESC Preventive Cardiology 2024 European Association of Preventive Cardiology (EAPC)