ESC 365 - Dairy and CVD risk reduction – new insights based on the food matrix concept

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Dairy and CVD risk reduction – new insights based on the food matrix concept

Event: ESC Preventive Cardiology 2021

Topic: Cardiovascular Risk Assessment

Session type: Satellite Symposium

Sponsored by European Milk Forum

Date: 15 April 2021

Time: 16:30 - 17:00

Session

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4 presentations in this session

Introduction.

Speaker: Professor M. McKinley (Belfast, GB)

Matrix film.

Dairy and CVD risk reduction – new insights based on the food matrix concept.

Speaker: Professor A. Astrup (Hellerup, DK)

Q&A and conclusion.

2 speakers from this session

Professor Michelle McKinley

Queen's University of Belfast, Belfast (United Kingdom of Great Britain & Northern Ireland)

1 presentation

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Professor Arne Astrup

Novo Nordisk Foundation, Hellerup (Denmark)

1 presentation

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