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Diet and CVD: what's new?

Event: EuroPrevent 2018
Topic: Physical Inactivity and Exercise
Session type: Symposium
Date: 20 April 2018
Time: 08:30 - 10:00

Congress Session

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4 presentations in this session

Salt: update on impact of salt on CVD burden and global initiatives to lower salt intake.

Speaker: Professor F. Cappuccio (Coventry, GB)
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Sugar: recent developments and ways to reduce sugar intake to prevent obesity and CVD.

Speaker: Associate Professor B. Jug (Ljubljana, SI)
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Fatty acids: new insights in the ongoing story of saturated fatty acids.

Speaker: Assistant Professor I. Sluijs (Utrecht, NL)
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Improving dietary habits: what works?

Speaker: Doctor M. O'Flaherty (Liverpool, GB)
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4 speakers from this session

Professor Francesco Cappuccio

University of Warwick, Coventry (United Kingdom of Great Britain & Northern Ireland)
5 presentations
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Associate Professor Borut Jug

Dept. of vascular diseases, University clinical center, Ljubljana (Slovenia)
4 presentations
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Assistant Professor Ivonne Sluijs

University Medical Center Utrecht, Julius Centre for Health Sciences and Primary Care, Utrecht (Netherlands (The))
1 presentation
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Doctor Martin O'Flaherty

University of Liverpool, Liverpool (United Kingdom of Great Britain & Northern Ireland)
1 presentation
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