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Polyphenols ameliorate high-fat meal-induced endothelial dysfunction: findings from systematic reviews and meta-analyses

31 August 2026 (11:15 - 12:00)
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Congress Presentation Part of: Nutritional habits and heart disease Nutrition, Malnutrition and Heart Disease ESC2026 Premium Access ESC Congress 2026 European Society of Cardiology

About the speaker

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Ms Juanita Fewkes

Monash University, Melbourne (Australia)

7 More presentations in this session

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Dietary spermidine intake and skeletal muscle spermine/spermidine ratio are associated with peak oxygen consumption and whole-body composition in patients with coronary artery disease
Doctor C. Thorup (Aarhus, DK)
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Reduced selenium levels may represent a novel risk factor and a promising preventive target for pulmonary arterial hypertension
Doctor B. Liang (Beijing, CN)
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D-allulose attenuates D-galactose-induced cardiac aging rats by preserving mitochondrial function, mitochondrial dynamics, and cardiac apoptosis
Doctor D. Lu (Chiang Mai, TH)
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Optimising diet to improve gut microbiota: association of the dietary index for gut microbiota with advanced cardiovascular-kidney-metabolic syndrome and adverse outcomes
Doctor W. Bao (Shanghai, CN)
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Eating speed and emotional eating, are associated with early vascular injury in individuals at cardiovascular risk
Doctor C. Konstantaki (Athens, GR)
Abstract

Access the full session

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Nutritional habits and heart disease

The Event

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ESC Congress 2026

31 August 2026 11:15 CET
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