ESC 365 - Is there ‘good’ and ‘bad’ food for the heart?: Position 2

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Is there ‘good’ and ‘bad’ food for the heart?: Position 2

Session: Food for your heart: personalised nutrition for cardiovascular prevention

Topic: European Association of Preventive Cardiology (EAPC)

Speaker: Associate Professor A. Cicero (Bologna, IT)

Event: ESC Preventive Cardiology 2022

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About the speaker

Associate Professor Arrigo Francesco Giuseppe Cicero

Alma Mater Studiorum, University of Bologna, Bologna (Italy)

3 presentations

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4 more presentations in this session

Is there ‘good’ and ‘bad’ food for the heart?: Position 1

Speaker: Professor D. Kurpas (Wroclaw, PL)

Should we personalise nutrition for cardiovascular disease in a global world?: Position 1

Speaker: Professor P. Marques-Vidal (Lausanne, CH)

Should we personalise nutrition for cardiovascular disease in a global world?: Position 2

Speaker: Professor D. Panagiotakos (Athens, GR)

Discussion - Food for your heart: personalised nutrition for cardiovascular prevention

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Food for your heart: personalised nutrition for cardiovascular prevention

Speakers: Associate Professor A. Cicero, Professor D. Kurpas, Professor P. Marques-Vidal, Professor D. Panagiotakos

About the event

ESC Preventive Cardiology 2022

7 April - 9 April 2022

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