Speaker illustration

Ms Andriana Christodoulou

Comparative study of the bioactive compounds of olive products on cardioprotection from ischemia-reperfusion injury in mice with metabolic syndrome

Event: ESC Congress 2021 - The Digital Experience

Topic: Nutrition, Malnutrition and Heart Disease

Session: Risk Factors and Prevention ePosters

Thumbnail

This platform is supported by

logo Novo Nordisk